Have you ever noticed how expensive it is to buy jarred roasted peppers? And what’s with putting them in tall jars? Do they think we’ll actually fall for the illusion that we’re getting our money’s worth!? Risking the chance of dating myself, I’m going to throw out a…. NOT!!! For the price of peppers and … Continue reading
Oil, egg yolks & vinegar. Three ingredients that when used independently (and in pairs), I have no aversion to. But when the three are mixed together to make the widely used condiment, Mayonnaise… all bets are off! OK, “all” may be a strong word. How bout, most bets are off. I love steamed artichokes with mayo (preferably with lemon, … Continue reading
epicureantease 