I’m a thin-cut, bone-in, pan-fried pork chop kind of girl! Always have been, always will be. Some things will just never change. Ever. Then there are things that seem to constantly change and those things we must change…. Never did I ever think I’d say, “I’m going to Target to pick up milk, a gift box, … Continue reading »
Is there anything better than mom’s home cooking!? If your mom’s cooking is anything like mine, the answer is a fat NO!!! I’d like to think (actually… I know!) that I’m a pretty damn good cook. But my kitchen skills don’t compare to that of my mothers. And how could they!? She’s been cooking for a family … Continue reading »
I’ve been on a “nut kick” as of late. Last week it was Almond-Crusted Mahi Mahi. This evening it was Almond-Crusted Pork Tenderloin with Dried Cranberry-Apple Conserve. O.M.G… can I say, delicious!?! And yes, for those wondering, It was salted perfectly. I was asked if I had ”a lot of almonds” since two of my recent … Continue reading »
